Classifica Cooking, Food & Drink dell'ultimo mese

The Food Lab: Better Home Cooking Through Science
1°
+1 +1
The Food Lab: Better Home Cooking Through Science
di J. Kenji López-Alt
(0)
Cooking, Food & Drink WW Norton & Co, 2015
Disp. in 5 gg lavorativi

Tu Casa Mi Casa: Mexican Recipes for the Home Cook
2°
+2 +2
Tu Casa Mi Casa: Mexican Recipes for the Home Cook
di Enrique Olvera
(0)
Cooking, Food & Drink Phaidon Press Ltd, 2019
Disp. in 5 gg lavorativi

Turkuaz Kitchen: Comforting Recipes for Delicious Sweet & Savoury Bakes
3°
+2 +2
Turkuaz Kitchen: Comforting Recipes for Delicious Sweet & Savoury Bakes
di Betül Tunç
(0)
Cooking, Food & Drink Vintage Publishing, 2024
Disp. in 5 gg lavorativi

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
4°
-3 -3
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
di Samin Nosrat
(1)
Cooking, Food & Drink Canongate Books, 2017
Disp. immediata

French Boulangerie: Recipes and Techniques from the Ferrandi School of Culinary Arts
5°
+1 +1
French Boulangerie: Recipes and Techniques from the Ferrandi School of Culinary Arts
di FERRANDI Paris
(0)
Cooking, Food & Drink Editions Flammarion, 2024
Disp. in 5 gg lavorativi

Let's Eat: Recipes from My Kitchen Notebook
6°
+2 +2
Let's Eat: Recipes from My Kitchen Notebook
di Tom Parker Bowles
(0)
Cooking, Food & Drink HarperCollins Publishers, 2025
Disp. in 5 gg lavorativi

The Meathead Method: A BBQ Hall of Famer's Secrets and Science on BBQ, Grilling, and Outdoor Cooking with 114 Recipes
7°
+2 +2
The Meathead Method: A BBQ Hall of Famer's Secrets and Science on BBQ, Grilling, and Outdoor Cooking with 114 Recipes
di Meathead
(0)
Cooking, Food & Drink HarperCollins Publishers Inc, 2025
Disp. in 5 gg lavorativi

Plenty
8°
+ +
Plenty
di Yotam Ottolenghi
(0)
Cooking, Food & Drink Ebury Publishing, 2010
Disp. in 5 gg lavorativi

Cooked: A Natural History of Transformation
9°
+2 +2
Cooked: A Natural History of Transformation
di Michael Pollan
(0)
Cooking, Food & Drink Penguin Putnam Inc, 2014
Attualmente non disponibile

Liquid Intelligence: The Art and Science of the Perfect Cocktail
10°
+2 +2
Liquid Intelligence: The Art and Science of the Perfect Cocktail
di Dave Arnold
(0)
Cooking, Food & Drink WW Norton & Co, 2014
Disp. in 5 gg lavorativi

Imbibe! Updated and Revised Edition: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to
11°
-8 -8
Imbibe! Updated and Revised Edition: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar
di David Wondrich
(0)
Cooking, Food & Drink Penguin Putnam Inc, 2015
Disp. in 3 settimane

The Martini Cocktail: A Meditation on the World's Greatest Drink, with Recipes
12°
+1 +1
The Martini Cocktail: A Meditation on the World's Greatest Drink, with Recipes
di Robert Simonson
(0)
Cooking, Food & Drink Ten Speed Press, 2019
Disp. in 5 gg lavorativi

Frozen Desserts
13°
+ +
Frozen Desserts
di Francisco J. Migoya
(0)
Cooking, Food & Drink John Wiley & Sons Inc, 2008
Disp. in 5 gg lavorativi

Wine Folly: Magnum Edition: The Master Guide
14°
   =
Wine Folly: Magnum Edition: The Master Guide
di Madeline Puckette, Justin Hammack
(0)
Cooking, Food & Drink Penguin Putnam Inc, 2018
Disp. in 5 gg lavorativi

The Way of the Cocktail: Japanese Traditions, Techniques, and Recipes
15°
+1 +1
The Way of the Cocktail: Japanese Traditions, Techniques, and Recipes
di Julia Momose, Emma Janzen
(0)
Cooking, Food & Drink Random House USA Inc, 2021
Disp. immediata

The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
16°
+2 +2
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
di Maurizio Leo
(0)
Cooking, Food & Drink Random House USA Inc, 2022
Disp. in 5 gg lavorativi

The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
17°
+2 +2
The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
di Bill Leung, Kaitlin Leung
(0)
Cooking, Food & Drink Random House USA Inc, 2022
Disp. in 5 gg lavorativi

Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook
18°
+2 +2
Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook
di Marcella Hazan
(0)
Cooking, Food & Drink Alfred A. Knopf, 2022
Disp. in 5 gg lavorativi

By Heart: Recipes to Hold Near and Dear
19°
+3 +3
By Heart: Recipes to Hold Near and Dear
di Hailee Catalano
(0)
Cooking, Food & Drink DK, 2025
Disp. in 5 gg lavorativi

Low Waste Kitchen: Radical Recipes for Sustainable Living
20°
+3 +3
Low Waste Kitchen: Radical Recipes for Sustainable Living
di Alessandro Vitale
(0)
Home & Garden Penguin Young Readers, 2025
Disp. in 3 settimane

Naturally Vegan: Delicious Recipes from Around the World That Just Happen to Be Plant-based
21°
+3 +3
Naturally Vegan: Delicious Recipes from Around the World That Just Happen to Be Plant-based
di Julius Fiedler
(0)
Cooking, Food & Drink Penguin Young Readers, 2025
Disp. in 3 settimane

Upside Down Cooking: LAYER, BAKE, FLIP A Brand New Way to Cook in One Pan
22°
+3 +3
Upside Down Cooking: LAYER, BAKE, FLIP A Brand New Way to Cook in One Pan
di Dominic Franks
(0)
Cooking, Food & Drink Penguin Young Readers, 2025
Disp. in 3 settimane

The Nordic Baking Book
23°
+3 +3
The Nordic Baking Book
di Magnus Nilsson
(0)
Cooking, Food & Drink Phaidon Press Ltd, 2018
Disp. immediata

The Mushroom Guide & Identifer: An expert manual for identifying, picking and using edible wild mushrooms found in the British Isles
24°
+3 +3
The Mushroom Guide & Identifer: An expert manual for identifying, picking and using edible wild mushrooms found in the British Isles
di Peter Jordan, Neville Kilkenny
(0)
Cooking, Food & Drink Anness Publishing, 2024
Disp. in 5 gg lavorativi

Backyard BBQ with Fire and Spice: Filipino- and Cajun-Inspired Recipes for the Smoker and Grill
25°
+3 +3
Backyard BBQ with Fire and Spice: Filipino- and Cajun-Inspired Recipes for the Smoker and Grill
di Tony Ramirez
(0)
Cooking, Food & Drink Quarto Publishing Group USA Inc, 2025
Disp. immediata

The Cheesecake Bible: 300 Sweet and Savory Recipes for Cakes and More
26°
+4 +4
The Cheesecake Bible: 300 Sweet and Savory Recipes for Cakes and More
di George Geary
(0)
Cooking, Food & Drink Robert Rose Inc, 2018
Disp. in 5 gg lavorativi

The Social Food: Home Cooking Inspired by the Flavors of the World
27°
+ +
The Social Food: Home Cooking Inspired by the Flavors of the World
di Shirley Garrier, Mathieu Zouhairi
(0)
Cooking, Food & Drink Rizzoli International Publications, 2022
Disp. in 3 settimane

Cooking With Vegetables
28°
+3 +3
Cooking With Vegetables
di Jesse Jenkins
(0)
Cooking, Food & Drink Pan Macmillan, 2025
Disp. in 5 gg lavorativi

The Professional Chef
29°
+3 +3
The Professional Chef
di The Culinary Institute of America (CIA)
(0)
Cooking, Food & Drink John Wiley & Sons Inc, 2024
Disp. in 5 gg lavorativi

Soph's Plant Kitchen: Delicious high protein recipes to fuel you for life - The Sunday Times Bestseller 2025
30°
+3 +3
Soph's Plant Kitchen: Delicious high protein recipes to fuel you for life - The Sunday Times Bestseller 2025
di Sophie Waplington
(0)
Health, Fitness & Diets Hodder & Stoughton, 2025
Disp. in 5 gg lavorativi

Eat Like a Girl: 100+ Delicious Recipes to Balance Hormones, Boost Energy, and Burn Fat
31°
+3 +3
Eat Like a Girl: 100+ Delicious Recipes to Balance Hormones, Boost Energy, and Burn Fat
di Mindy Pelz
(0)
Cooking, Food & Drink Hay House Inc, 2024
Disp. in 5 gg lavorativi

I Love You: Recipes from the heart: the first cookbook from the iconic actress, model and activist
32°
+3 +3
I Love You: Recipes from the heart: the first cookbook from the iconic actress, model and activist
di Pamela Anderson
(0)
Cooking, Food & Drink Little, Brown Book Group, 2024
Disp. in 5 gg lavorativi

The Food of Morocco
33°
+3 +3
The Food of Morocco
di Paula Wolfert
(0)
Cooking, Food & Drink Bloomsbury Publishing PLC, 2012
Disp. in 5 gg lavorativi

I Can Cook Vegan
34°
+3 +3
I Can Cook Vegan
di Isa Chandra Moskowitz
(0)
Cooking, Food & Drink Abrams, 2019
Disp. in 5 gg lavorativi

The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant
35°
+3 +3
The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant
di Nick Curtola, Gabe Ulla, James Murphy
(0)
Cooking, Food & Drink Abrams, 2024
Disp. in 5 gg lavorativi

Tasting Italy: A Culinary Journey
36°
+ +
Tasting Italy: A Culinary Journey
di AMERICA'S TEST KITCHEN, Julia Della Croce, Eugenia Bone
(0)
Travel & Holidays National Geographic Society, 2018
Disp. in 5 gg lavorativi

WitchCraft Cocktails: 70 Seasonal Drinks Infused with Magic & Ritual
37°
+3 +3
WitchCraft Cocktails: 70 Seasonal Drinks Infused with Magic & Ritual
di Julia Halina Hadas
(0)
Cooking, Food & Drink Adams Media Corporation, 2020
Disp. in 5 gg lavorativi

Gino's Italy: Like Mamma Used to Make
38°
+ +
Gino's Italy: Like Mamma Used to Make
di Gino D'Acampo
(0)
Cooking, Food & Drink Bloomsbury Publishing PLC, 2022
Disp. in 5 gg lavorativi

Harry Potter Official Wizarding World Cookbook
39°
+3 +3
Harry Potter Official Wizarding World Cookbook
di Veronica Hinke, Jody Revenson
(0)
Cooking, Food & Drink Quercus Publishing, 2024
Disp. in 5 gg lavorativi

Plant Protein: 80 healthy and delicious high-protein vegan recipes
40°
+ +
Plant Protein: 80 healthy and delicious high-protein vegan recipes
di Gigi Grassia
(0)
Health, Fitness & Diets Quercus Publishing, 2025
Disp. in 5 gg lavorativi

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