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Italian Street Food: Recipes from Italy's Bars and Hidden Laneways
Venditore: Feltrinelli-50% 36,00 € 18,00 € -
The Emily Dickinson Cookbook: Recipes from Emily's Table Alongside the Poems That Inspire Them
Venditore: FeltrinelliQuarto Publishing Group USA Inc, 2022Libri in Inglese | Cooking, Food & DrinkDisponibilità immediata-5% 21,07 € 20,02 € -
A Short History of Drunkenness
Venditore: Feltrinelli13,74 € -
Brewing Barley Wines: Origins, History, and Making Them at Home Today
Venditore: Feltrinelli18,74 € -
Dinner in Rome: A History of the World in One Meal
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Scoff: A History of Food and Class in Britain
Venditore: Feltrinelli16,24 € -
Michel Roux: A Life In The Kitchen
Venditore: Feltrinelli-50% 37,50 € 18,75 € -
Inside the California Food Revolution: Thirty Years That Changed Our Culinary Consciousness
Venditore: FeltrinelliUniversity of California Press, 2013Libri in Inglese | Cooking, Food & DrinkDisponibilità immediata-50% 38,37 € 19,18 € -
Globalizing Chocolate and Tobacco: Medical Exchange in the Early Modern World
Venditore: FeltrinelliBucknell University Press,U.S., 2026Libri in Inglese | Cooking, Food & DrinkDisponibile in 5 gg lavorativi33,74 € -
The Core of an Onion: Peeling the Rarest Common Food—Featuring More Than 100 Historical Recipes
Venditore: Feltrinelli-50% 25,00 € 12,50 € -
Annapurna: Gastronomic delights from my Fiji Indian childhood
Venditore: Feltrinelli22,50 € -
Italian Cuisine: A Cultural History
Venditore: Feltrinelli ()Columbia University Press, 2003Libri in Inglese | Cooking, Food & DrinkDisponibile in 5 gg lavorativi43,75 € -
Tasting Beer, 2nd Edition: An Insider's Guide to the World's Greatest Drink
Venditore: Feltrinelli23,74 € -
Victorian Christmas: Traditional Recipes, Decorations, Activities, and Carols
Venditore: Feltrinelli18,74 € -
The Origins of Cooking: Palaeolithic and Neolithic Cooking
Venditore: Feltrinelli ()120,00 € -
Gastronativism: Food, Identity, Politics
Venditore: FeltrinelliColumbia University Press, 2022Libri in Inglese | Politics & PhilosophyDisponibile in 5 gg lavorativi27,50 € -
Red Sauce: How Italian Food Became American
Venditore: Feltrinelli26,00 € -
Encyclopedia of Pasta
Venditore: FeltrinelliUniversity of California Press, 2019Libri in Inglese | Cooking, Food & DrinkDisponibile in 5 gg lavorativi28,75 € -
The Tea Enthusiast's Handbook: A Guide to the World's Best Teas
Venditore: Feltrinelli17,49 € -
A Brief History of Pasta: The Italian Food that Shaped the World
Venditore: Feltrinelli ()25,00 € -
The Comic Book History of the Cocktail: Five Centuries of Mixing Drinks and Carrying On
Venditore: Feltrinelli27,49 € -
Feeding Fascism: The Politics of Women's Food Work
Venditore: FeltrinelliUniversity of Toronto Press, 2022Libri in Inglese | Cooking, Food & DrinkDisponibile in 5 gg lavorativi28,74 € -
The World on a Plate: A Sweeping Global History Told Through the Meals People Ate in War, Weddings, Funerals, Markets, Temples, Palaces, Prisons, and Kitchens
Venditore: FeltrinelliOld Lantern House Books, 2026Libri in Inglese | Social Science, Psychology & EducationDisponibilità in 3 settimane13,11 € -
The cheesy codex: A cheese lovers guide.
Venditore: FeltrinelliIndependently Published, 2026Libri in Inglese | Biography & True StoriesDisponibilità in 3 settimane7,81 € -
Khichdi: An Ancient, Cultural and Healthy Tradition: An Ancient, Cultural and Healthy Tradition
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