Libri di William Jago
Tutti i risultati (12)
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The Chemistry of Wheat, Flour and Bread and Technology of Breadmaking
Venditore: Feltrinelli55,60 € -
An Introduction to the Study of the Principles of Bread Making
Venditore: Feltrinelli21,60 € -
An Introduction to the Study of the Principles of Bread Making
Venditore: Feltrinelli31,80 € -
A Manual of Forensic Chemistry [electronic Resource]
Venditore: Feltrinelli26,60 € -
A Manual of Forensic Chemistry [electronic Resource]
Venditore: Feltrinelli34,50 € -
Inorganic Chemistry: Theoretical and Practical: With an Introduction to the Principles of Chemical Analysis, Inorganic and Organic: An Elementary Text-Book
Venditore: Feltrinelli29,80 € -
Inorganic Chemistry, Theoretical and Practical: A Manual for Students in Advanced Classes
Venditore: FeltrinelliLegare Street Press, 2023Libri in Inglese | Science, Computer & TechnologyDisponibilità in 2 settimane30,90 € -
Inorganic Chemistry
Venditore: Feltrinelli24,50 € -
The Technology of Bread-making
Venditore: Feltrinelli35,30 € -
A Manual of Forensic Chemistry Dealing Especially With Chemical Evidence
Venditore: Feltrinelli26,70 € -
The Technology of Bread-making, Including the Chemistry and Analytical and Practical Testing of Wheat Flour, and Other Materials Employed in Bread-making and Confectionery
Venditore: Feltrinelli35,30 € -
A Text-book Of The Science And Art Of Bread-making: Including The Chemistry And Analytic And Practical Testing Of Wheat, Flour, And Other Materials Emloyed In Baking
Venditore: Feltrinelli37,40 €
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