Cooking, Food & Drink Methods / Professional (97)
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The Pasta Book: Recipes, Techniques, Inspiration
Venditore: Feltrinelli37,50 € -
The Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables
Venditore: Feltrinelli43,75 € -
The Art of Flavour: Practices and Principles for Creating Delicious Food
Venditore: FeltrinelliLittle, Brown Book Group, 2018Libri in Inglese | Cooking, Food & DrinkDisponibile in 5 gg lavorativi32,50 € -
White Heat 25: 25th anniversary edition
Venditore: FeltrinelliOctopus Publishing Group, 2015Libri in Inglese | Cooking, Food & DrinkDisponibile in 5 gg lavorativi62,50 € -
China: a cookbook: 300 recipes from Beijing and Canton to Shanghai and Sichuan
Venditore: Feltrinelli31,25 € -
The Coffee Roasting Manual: A Practical Guide to Successful Roasting
Venditore: Feltrinelli21,00 € -
The Secret Ingredient: A Culinary Archaeology Handbook for Restaurateurs
Venditore: Feltrinelli15,74 € -
La Bible de la Chantilly Salée: Techniques culinaires et 55 recettes salées détaillées pour maîtriser la chantilly en cuisine + accords précis
Venditore: Feltrinelli12,94 € -
Pulled Pork: The Complete Technical Guide to Low & Slow Cooking for Perfect Pork Shoulder
Venditore: Feltrinelli9,28 € -
Junior Cook part à la conquête du monde (Édition française): Plus de 100 recettes authentiques de 20 pays, à l'exception des plats les plus connus.
Venditore: Feltrinelli18,26 € -
Flavors of the World: 21 Delicious and Healthy Recipes from Every Corner of the Globe
Venditore: Feltrinelli7,65 € -
Beginners Guide to Cooking with a Convection Gas Range: Simple Cooking Methods, Tips, and Mistakes to Avoid for Perfect Results
Venditore: Feltrinelli16,79 € -
Creative Atlas of Iconic Burgers Reimagined: Recipes inspired by the world's most famous fast food flavors, reconstructed with precision, technique, and culinary freedom.
Venditore: Feltrinelli23,09 € -
La Bible de la Chantilly: Techniques essentielles, 45 recettes détaillées et accords desserts pour maîtriser la chantilly parfaite
Venditore: Feltrinelli12,06 € -
Gourmet Chocolate Made Easy: Techniques and 26 Bonbon Filling Recipes
Venditore: Feltrinelli16,13 € -
The Fix-Your-Bake Guidebook: A Diagnostic and Corrective Reference for Serious Bakers
Venditore: Feltrinelli12,59 € -
Hollywood Edible FX: Edible Special FX in Sci-fi, Fantasy & Gore for Film and Television
Venditore: Feltrinelli35,19 € -
The French Chef Cookbook
Venditore: Feltrinelli37,50 € -
How I Cook: A Chef’s Guide to Really Good Home Cooking
Venditore: FeltrinelliHarperCollins Publishers, 2025Libri in Inglese | Cooking, Food & DrinkDisponibile in 5 gg lavorativi32,50 € -
The Hand & Flowers Cookbook
Venditore: FeltrinelliBloomsbury Publishing PLC, 2020Libri in Inglese | Cooking, Food & DrinkDisponibile in 5 gg lavorativi50,00 € -
Gastronomic Mastery Unveiled: A Comprehensive Cooking Compendium for Culinary Enthusiasts and Food Connoisseurs
Venditore: Feltrinelli27,83 € -
A list Dish Directory: Indulge in 70 Timeless Celebrity Endorsed Recipes that Showcase of the Culinary World
Venditore: Feltrinelli13,81 € -
The Art of Cooking
Venditore: FeltrinelliPeter C. Brenner Jr, Cfc, 2024Libri in Inglese | Cooking, Food & DrinkDisponibilità in 2 settimane32,80 € -
Fusion Flavors: Creative Mash-Ups for the Modern Kitchen
Venditore: Feltrinelli13,09 € -
Guide d'utilisation de la cocotte Le Creuset: Maîtrisez la chaleur, les saveurs et les techniques pour une cuisson lente, un braisage et une cuisson au four parfaits.
Venditore: Feltrinelli13,82 €
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Vengono mostrati per primi i prodotti che rispondono a questi criteri: rilevanza rispetto alla ricerca, dati di venduto, disponibilità, data di pubblicazione, tipologia di prodotto, personalizzazione ad eccezione delle sponsorizzazioni.
